Training is also offered at the restaurant (on-site).

Our specialist trainer will come to your restaurant and conduct on the job simulations and assessments with both drivers and managers. 

Franchisees need to agree to all costs prior to the chosen date and all invoices need to be settled before the session commences. 

The following costs will apply:

1. On-site training (7hrs).

2. Travel (flights/travel by car).

3. Accommodation if the restaurant is further than 2 hours from Midrand in Gauteng.

To book on-site training or to get a quote, email

*All training sessions/ on-site coaching and assessments will be conducted by a qualified Facilitator and Assessor.